10_gallonWhat’s Included

The perfect all grain entry level system. This system will make great beer and not require a lot of space.
  • 15.5 Gallon Boil Keggle with Ball-Valve Assembly
  • 10 Gallon Complete Igloo Mash Tun with False Bottom Assembly
  • 4′ PVC 5/16”ID x 9/16”OD Thickwall Hose
  • Two 6.5 Gallon Fermenting Buckets w/ Lids and airlocks
  • Lab Thermometer
  • 5L Plastic Measuring Pitcher
  • Tincture of Iodine (used to confirm conversion from starches to sugars)
  • 14″ AIH Burner
  • 50′ 1/2” Copper Wort Chiller
  • 24″ Plastic Mash Paddle